Chocolate Milk Recipe Using Cacao Beans!

I always wanted a chocolate milk recipe that gave me the taste satisfaction I remember from my childhood, yet also provided full force nutrition as a superfood drink.

Here in this recipe I think I have merged the two realities!

Sometimes I love to drink a nice cold glass of chocolate milk, just like when I was young. This is the new improved modern version of an old time classic drink. We give it a bit of an energy boost to make this milk fit for kids as well as superheros.

We use those protein rich hemp seeds to make this delicious hemp milk, similar to our other nut milk recipes.

Using the Chinese herb, Fo-ti root in an herbal tea alchemical base, you can't go wrong with this drink that is rich, creamy and filled with spice.

Chocolate Milk:

Make 1 quart of herbal tea recipe using:

• 2T Fo-ti root
• 2T Codonopsitis
• 6 Jujubee dates
• 1T nettle

Add the tea (when cooled) to a Blendtec or other blender and add the following.

• 1/4C hemp seed
• 2T bee pollen
• 3T cacao powder
• 1T cacao beans
• 2 pieces star anise
• 1/8 ground long pepper
• 1T coconut oil
• 2T yacon root syrup
• 1T agave
• 1/4t coriander
• 1/8t cardamom
• pinch of nutmeg
• 1T rose petals
• 1/8 of a vanilla bean
• 1/8t stevia

• Blend in high speed blender.
• Strain through a fine mesh colander or nut milk bag.
• Will last up to 5 days in refrigerator.

This chocolate milk makes a great afternoon snack drink. Double the batch and keep extra stored when you need a mid day energy boost that is cold, refreshing and chocolatey!

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