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Chlorophyll:

Rich In Phytonutrients!

Chlorophyll is the green pigment in plants that obtains energy from sunlight, the process of photosynthesis, to give it life and vibrancy.

It is very similar to the hemoglobin of the blood. The only difference is, it centers around the magnesium molecule and blood cells center around the iron molecule.

Eating foods rich in these green pigments is like getting a blood transfusion of sunlight power, which cleanses the blood, strengthens red blood cell production and cellular regeneration on every level.

Among the top 10 superfoods are the "green microalgaes" which supply the highest amounts of chlorophyll known.

Chlorella, in particular, gets it's name for containing the largest amount of this life promoting substance.



Spirulina, blue-green algae and, of course, marine phytoplankton are not far behind.

Removes Toxins From The Body!

The algaes are #1 for removing and neutralizing poisonous substances from the body, like heavy metals, toxins, radiation, pesticides and pollution in the air we breathe.

There structure is unique in that they tend to bind with these contaminants and expel them from the body.

These green micro algaes have the ability to detoxify the body, working with the liver to support optimal health.

Everyone could use to include these green foods in their healthy diet plan to minimize impacts of possible contaminants that are hard to avoid.

The seaweeds are also up there, offering large amounts of green nutrients.

Sea vegetables also work with sunlight to convert energy, and are excellent at removing environmental pollutants, radioactive elements and carcinogens.

Immune Supporting!

Chlorophyll is also great for candida and colon health, helping to cleanse the body of unfriendly bacteria by creating an alkaline environment.

It has the ability to absorb toxins from the intestinal tract and alter the bacterial flora of the digestive system, improving bowel function and immune system support.

In addition to seaweed and the microalgaes, green leafy vegetables, super sprouts and green vegetable juicing is a great way to get this green celled sunlight food.



Wild edible greens
are one of the best sources of this pure sun energy that are grown and nurtured by nature itself.

Wheatgrass is known to be almost pure in green-chlorophyll energy and naturally helps flush out toxins and boost immune structure.

Scientific Studies:

The American Journal of Surgery reported that it increased the rate of wound healing and stimulated tissue renewal, and was successful in the treatment of various types of ulcerations.

In the Journal of Biological Chemistry it was stated that this rich green pigment was extremely effective in the treatment of anemia, arteriosclerosis, tuberculosis, leukemia and other diseases.

In an issue of Gastroenterology, a study proved it's effectiveness in healing not only ulcers but numerous other colon health disorders.

So eat your super green juices, sprouts, seaweed, wild edible plants, and micro algaes to balance your diet and health with the best possible chlorophyll rich nutrition.



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